Chocolate Shards

Easter Recipes › Chocolate Shards

12 Serves
10 minutes
15 minutes

Take our Chocolate Mint Ice-cream recipe to the next level with this simple decorating tip that is easy to do and super delicious.

Watch Video

Set a Reminder to cook 02/05/2025 10:41 02/05/25 23:41 Australian Eastern Daylight Time IGA Recipes – Chocolate Shards Reminder – Chocolate Shards https://www.iga.com.au/recipes/easter-recipes/chocolate-shards-milk-dark/

Ingredients

12 Serves*

Hundreds and Thousands (for topping)

Caramel popcorn (for topping)

200 grams of milk or dark chocolate

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

Spread melted chocolate over a dry marble or glass surface and sprinkle with chopped nuts, Hundreds and Thousands or popcorn.
Place in fridge for 15 minutes or until set.
Scrape off the surface into random chards.

Community Creations

Have you cooked this recipe? We’d love to see! Submit your picture so we can share it with our community of food lovers.

Submit a photo